Lot #10 – Private Dinner for 10 with Zingerman’s Cornman Farms
Enjoy the simple pleasures of a true farm-to-table dinner prepared by Executive Chef and Co-Owner Kieron Hales. Served in our beautifully restored farmhouse dining room, guests will enjoy a 4-course meal with beer and wine.
This dinner is available for up to 10 people on Monday and Wednesday dates. Select weekend dates may be available upon request. This certificate is non-transferable and reservations are based on availability. Expires 5/31/26.
Generously donated by Zingerman’s Cornman Farms.
Starting Bid: $3,000
Bid Increments: $100